In early spring and March, grass grows and birds fly. It's time to plant trees and add greenery when spring returns to its prime season.Konson konjac is carrying out tree planting, identification, and adoption activities.

Konjac is a newly developed and cultivated economic crop in recent years, which combines food and medicine.

Konson konjac Company's Corporate PhilosophyOur mission:Pursuing both material and spiritual happiness for all employees.

Recently, many businesses have been selling konjac flour under the name of Johnson Konjac on online platforms such as Pinduoduo and Taobao,Consumers complained about our company due to quality issues after purchasing.

On November 7th, a "Quality Inspection Service Team" composed of technical personnel from the Ezhou Branch of Hubei Provincial Quality Inspection Institute visited Konson konjac for "quality diagnosis", helping the company improve its quality.

On October 23, 2020, Director Liao of Wuhan Customs and accompanying personnel from Ezhou Customs visited the company's factory area, mainly to understand the resumption of work and production

In order to strengthen the construction of corporate culture, enhance communication and exchange among departments, and improve team cohesion and cooperation awareness, on May 26-27, representatives of employees from various departments of Konson konjac, led by the factory director Liu Jian, went to Xiaogan Tianzi Lake Expansion Base to carry out an outdoor expansion activity with the theme of "mutual assistance and cooperation, melting the team".

On March 20, 2019, MUI Indonesia HALAL certified teachers came to our company to guide our work. Konson konjac has been focusing on konjac for 20 years, and our company has always maintained the HALAL system to ensure the halal quality of our products.